There are endless combinations of SuperFoods and Tonic Herbs that can go into this Acai Triple Berry Ice Cream JingLato nice cream by the Jing Slingers, particularly anything that plays nicely with berries. We love the anti-inflammatory effects of the acai berry and the blueberry base. Want it calming, with a floral undertone? Add rose water. Want to boost the anabolic effect? Add some protein powder. It’s easy to enjoy this JingLato on a regular basis, because it has so many options, and makes you feel so good!
Gather Up
2 packets (200g) Unsweetened Frozen Acai
1 cup Frozen Wild Blueberries
6 TB Coconut Milk
1 TB Acai Powder
1 TB Lakanto
¼ tsp Vanilla Stevia
Pinch of Sea Salt
Jing It Up
½ tsp Rose Water
½ TB Miracle Reds
½ tsp Astragalus Powder
Sling It Up
Add the coconut milk to your blender. Run the acai packets under room temperature water for 3-5 seconds, then break them into 4-6 pieces and cut them open. Place the frozen acai, along with the rest of your ingredients and Jing It Up options into the blender. Pound with your tamper, until smooth and thick.
