Cook-Out is best!

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I love a holiday because even if there’s just a ray of sun poking through, we get grilling. I love to smother a bowl of fresh veggies with olive oil, garlic and fresh herbs and grill them until lightly brown. I then serve them over a bed of nutty brown rice -yum!
What is the most eco-friendly choice for grilling – gas grills, electric or charcoal?
Natural gas is hands-down the best choice as it is the cleanest, most energy-efficient way to bar-be-que and it’s more eco-friendly than electricity.
Charcoal and wood burn off tiny soot particles that cause horrible pollution.
A gas grill is also more energy-efficient than an indoor oven – so if the rain and snow has stopped, out you go!

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